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Author Topic: 2 Beer Can Chickens going for a ride on the Smoker Express tomorrow !!!  (Read 1144 times)
ybnorml
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« on: May 09, 2020, 12:09:18 PM »

They have been scrubbed, bathed, and brushed with a combination of soy & worcestershire sauces,
brown sugar, sriracha hot sauce, and honey ..... and will chill in the fridge.
They will hit the Smoker Express tomorrow mid afternoon over apple and pecan wood...
 
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Tony C.
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Massachusetts


« Reply #1 on: May 09, 2020, 02:39:02 PM »

Sound delicious! Always good to have something to look forward to. Especially in these crazy times. That's a great Mother's Day meal for Laurel.  cooldude
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ybnorml
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« Reply #2 on: May 10, 2020, 03:55:03 AM »

We usually cook / grill / smoke something during the week that will have leftovers for another meal or two Tony.  Last week it was smoking a brisket, and we ate that a couple different times, finishing it yesterday with breakfast.

I am planning on having a fire in the pit this afternoon, as we will be trying 3 different IPAs, and roasting corn on the cob to go with the smoked chicken.

I couldn't leave well enough alone last night with the already basted chicken, as I gave each a good shaking of Roasted Chipolte Garlic seasoning... This should add another flavoring to the party.

I am more than just another pretty faced, easy going, lovable Harley Rider..  Roll Eyes   ??? as this is the Mother's Day dinner for Laurel !! 
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